Searching for a simple and heavenly sweet that doesn't take long to make? At that point you'll need to attempt this tasty No-Bake Cannoli Cream Pie loaded up with cream cheddar, ricotta cheddar and scaled down chocolate chips.
They're overly simple to make and ideal for any event. In addition they're generally a hit so why not! This No-Bake Cannoli Cream Pie is one of my total top choices and I think an incredible pastry for Valentine's Day or pretty much any day for! I have a soft spot for a decent cannoli! I adore them!
The best piece of the cannoli is obviously the rich and smooth filling! Give me a bowl of that and a spoon and I'm a cheerful mother! I took such goodness from that overpowering filling and made this simple No-Bake Cannoli Cream Pie.
Also try our recipe Chocolate Lasagna
An easy and delicious recipe for luscious No-Bake Cannoli Cream Pie filled with cream cheese, ricotta cheese and mini chocolate chips.
Ingredients
- 1 8 ounce pacakge cream cheese, softened
- 1 teaspoon pure vanilla extract
- 1 1/2 cups heavy cream
- 1 cup whole milk ricotta
- 3/4 cup confectioners sugar
- Dash of ground cinnamon
- 1/2 teaspoon orange zest optional
- 3/4 cup mini chocolate chips
- 1 9- inch store bought graham cracker crust
Topping
- 1/2 cup heavy cream
- 2 tablespoons confectioners sugar
Instructions
- Using an electric mixer beat cream cheese until smooth and creamy.
- Add in heavy cream and beat on high until it thickens and soft peaks form.
- Reduce speed and mix in ricotta, confectioners sugar, cinnamon and orange zest until blended.
- Fold in 1/2 cup chocolate chips.
- Spread mixture into crust.
- Chill for 3-4 hours or preferably overnight until set.
- Before serving prepare whipped cream topping.
- Pour heavy cream in a medium bowl and mix on high using a whisk attachment until soft peaks form then stir in confectioners sugar.
- Spread on top of set cheesecake.
- Sprinkle with remaining chocolate chips.
Read more our recipe : Classic Vanilla Milkshake
Source : https://bit.ly/2KaicXg
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