This cool tortellini plate of mixed greens is a definitive side dish for bbq and potlucks! With tortellini, spinach, tomatoes, olives, and parmesan prepared in Italian dressing, this Tortellini Spinach Salad is stuffed with all the best flavors!
You can join the tortellini, spinach, cheddar, tomatoes, olives, and some other fixings you're including as long as multi day before you plan on serving.
This particular tortellini serving of mixed greens ought not be solidified. A portion of the fixings, similar to tomatoes, don't solidify well and when defrosted they become exceptionally watery and soft.
Also try our recipe Garden Veggie Tortellini Pasta Salad
Spinach and Tortellini Salad - a delicious salad consisting of tortellini, chopped spinach, tomatoes, olives, and parmesan cheese covered in Italian dressing. SO DELICIOUS!!
INGREDIENTS
- 1 9 oz. package cheese-filled tortellini
- 1 10 oz. package frozen, chopped spinach thawed and drained
- 1/2 cup grated Parmesan cheese
- 2 cups cherry tomatoes halved
- 1 2 oz. can sliced black olives
- 1 cup Italian dressing
- salt & pepper
INSTRUCTIONS
- Cook tortellini pasta according to package directions. Rinse under cold water and drain.
- In a large bowl, combine the tortellini, spinach
For more detail : https://bit.ly/2vlI0pL
Read more our recipe Easy Aloha Pineapple Chicken
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